Cooking techniques are the foundation of any great meal, and mastering them can transform your cooking from ordinary to extraordinary. In this guide, I’ll provide step-by-step instructions, tips, and tricks to help you master these techniques. Whether you’re cooking for yourself, your family, or entertaining guests, our aim is to empower you to become a more skilled and confident cook. So, dive in, and unlock the culinary secrets that will elevate your cooking to new heights. Your taste buds—and your dinner guests—will thank you!
I’ve always seen that pancakes sticking to the pan is one of the mood destroyers in the morning breakfast. I know, I’ve been there too. The last thing you want is to spend your time cleaning the kitchen after a mess. But sometimes, it’s unavoidable. There are ways to prevent pancakes from sticking to the […]
The value of seasoning is great. However, the patina that protects your cast iron from rusting is compromised by the presence of soap and hot water. Seasoning your cast iron skillet will prevent corrosion from forming on the exterior and make it easier to release food from the entire pan. So, how to season cast
I have had the pleasure of working in a few different kitchens over the years, and one thing I have noticed is that there is a lot of rust build-up on cast iron pans. Some people might think that this means that it is not safe to cook with these pans. So, is it safe
So, in my long-standing chef experience, I’ve heard many people saying, why does my cast iron pan have black residue? The answer is pretty simple – if your pan isn’t properly seasoned, it will start to build up this black residue. Cast iron skillets are a staple in many homes. They are versatile, durable, and
I have been baking the chicken for years. In the beginning, I wonder, do you put water in the pan when baking chicken! There is always one thing that I love more than anything else: the crispy skin and juicy meat. Whether it’s a simple oven-baked bird or something a little more involved like a
Ever since I started cooking and griddle, eggs have always been one of my favorite ingredients. They are versatile and can be cooked in so many ways. But even though I’ve cooked with them countless times, I still couldn’t understand why do my eggs stick to my nonstick pan. I don’t know about you, but
Ok, so you are staring at that delicious pan of yours and thinking to yourself, “Man, is this thing ever going to cook properly?” No worries, I’ve faced many factors that can lead to your bottom of pan smoking. When I first decided to pursue a career in culinary arts, back then I always wondered,
I have been working as a chef for many years now, and one of the most common tasks that I do is shallow bake items like cupcakes, muffins, and scones in a baking pan. Yet, what is a shallow baking pan and what does a shallow pan look like? I’ll cover that, so no worries!
What Is A Shallow Baking Pan: 3 Things To Consider Before You Buy One! Read More »
Pizza is one of those foods that can be eaten for breakfast, lunch, dinner, or any other time of the day. However, like most things in life, pizza can also be a bit of a hassle to make. If you’re one of those people who has trouble sticking pizza to the pan, don’t worry—I’ve got
We often hear potatoes getting sticking to stainless steel pan. Here is why: Potatoes absorb oil and moisture from the pan, making them sticky. Unfortunately, the oil and water also cause the potato skin to stick to the pan. But how to keep potatoes from sticking to stainless steel pan? If the potato isn’t cooked through,